Gelato and Ice Cream Machines and Consulting

EQUIPMENT & CONCEPTS INC
Equipment & Consultation for the Gelato, Ice Cream & Pastry Industry

For over 18 years Equipment and Concepts has been intimately involved in the frozen dessert industry in North America.  Our company has evolved from an equipment supplier into a full service equipment, consultation, and training facility.

Within the Equipment and Concepts team of advisors, you have personal access to actual business owners who are leaders in their specific categories; from the Gelato Masters, to MOF Pastry chefs- all who have achieved great success, industry accolades and personal wealth.

Our industry is still very young, so a non-traditional approach is required to create positive growth and a business model that really differentiates your brand from the competition, while maximizing all day parts.

Allow us to walk you through the process through our consultation program; work with our exclusive team to create a successful business model, receive honest recommendations on the right equipment for you and your business, receive the correct industry knowledge which in turn will give you the highest statistical advantage in creating a valuable business enterprise, create a strong brand, build true equity within the business - resulting in success and financial freedom.